Belmont Hotel Manila Celebrates 11th Anniversary with Community and Sustainability Initiatives
Ms. Mayann Malapote, Hotel Manager of Belmont Hotel Manila, joins an Apelo Elementary School student in planting the first sampaguita seedling for the Seeds of Hope initiative.
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Travel, Health, Food, Culture
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11 mins
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Out of Town Blog
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Melo Villareal
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Belmont Hotel Manila Marks 11 Years with Meaningful Community and Sustainability Programs Belmont Hotel Manila marked its 11th anniversary by taking its celebration beyond traditional hospitality, highlighting its commitment to environmental sustainability, community development, and preserving Filipino culture and heritage. Rather than focusing solely on its milestone as a hotel, the property celebrated 11 years […]
Belmont Hotel Manila Celebrates 11th Anniversary with Community and Sustainability Initiatives
Belmont Hotel Manila Marks 11 Years with Meaningful Community and Sustainability Programs
Belmont Hotel Manila marked its 11th anniversary by taking its celebration beyond traditional hospitality, highlighting its commitment to environmental sustainability, community development, and preserving Filipino culture and heritage.
Ms. Mayann Malapote, Hotel Manager of Belmont Hotel Manila, joins an Apelo Elementary School student in planting the first sampaguita seedling for the Seeds of Hope initiative.
Rather than focusing solely on its milestone as a hotel, the property celebrated 11 years of service through community outreach programs and initiatives designed to create a positive impact on local communities. These efforts reflect the hotel’s belief that hospitality goes beyond welcoming guests and creating memorable stays. It also means extending care and making meaningful contributions to society.
Belmont Hotel Manila established the Sampaguita Garden at Apelo Elementary School through its Seeds of Hope initiative.
Anchored on Megaworld Global Hotels and Resorts’ Petals to Purpose initiative, Belmont Hotel Manila brought its Seeds of Hope project to Apelo Elementary School in Pasay City. The activity brought together students, Hotel Manager Mayann Malapote, Director of Operations Rupert Tancioco, and hotel team members for a meaningful environmental initiative.
Ms. Colleen Leviste, PMD Director of Belmont Hotel Manila, serves meals to Apelo Elementary School students.
Participants planted sampaguita seedlings and learned about environmental protection and their responsibility to care for nature. The hotel team also shared nourishing meals with the children as part of the outreach activity.
According to Malapote, the initiative goes beyond planting trees and flowers. Sampaguita, the country’s national flower, represents Filipino identity and heritage, making the project an opportunity to connect environmental responsibility with cultural appreciation.
She emphasized the importance of monitoring and nurturing the planted seedlings to ensure they continue to grow. The hotel also hopes to encourage students to become more conscious of their role in protecting the environment.
Belmont Hotel Manila Extends Community Outreach to Bulacan
Belmont Hotel Manila also extended its community engagement efforts to Project PEARLS in Bocaue, Bulacan, in observance of Global Handwashing Day.
Ms. Josephine Lim, Senior Food Hygiene Manager of Belmont Hotel Manila, demonstrates proper handwashing for students in celebration of Global Handwashing Day.
Employees from different hotel departments participated in the initiative, which focused on promoting proper hygiene and raising awareness about the importance of handwashing in preventing illnesses.
Senior Food Hygiene Manager Josephine Lim led an educational session for Project PEARLS scholars, demonstrating proper handwashing techniques and explaining how good hygiene practices contribute to better health and well-being.
The visit also included meal sharing and interactive games, giving employees an opportunity to connect with the children while promoting health awareness in a welcoming environment.
For Director of Operations Rupert Tancioco, these activities demonstrate the importance of teamwork and shared responsibility in creating meaningful community impact.
He noted that hospitality should not be limited to the services provided within the hotel. Bringing employees together for outreach activities allows the team to extend the same spirit of care and service to communities beyond the property.
Belmont Hotel Manila’s Executive Team serves hot meals to Project PEARLS scholars in Bocaue, Bulacan. From left: Rupert Tancioco, Director of Operations; Mayann Malapote, Hotel Manager; Pebbles Caramat, Director of Sales and Marketing; and Jufrey Quistado, Asset and Loss Protection Manager.
Promoting Filipino Art, Food, and Local Coffee
Beyond its environmental and community programs, Belmont Hotel Manila continues to support Filipino creativity, culinary traditions, and local businesses through several ongoing initiatives.
These programs give local artists, food producers, and coffee communities opportunities to showcase their work and connect with hotel guests.
Among these initiatives are:
- HIRAYA: A platform that showcases Filipino artists and their creative works, giving local talent greater visibility and opportunities to reach new audiences.
- PAMANA: A culinary initiative celebrating the Philippines’ rich food heritage through regional flavors and traditional Filipino dishes.
- Bike + Brew: A program supporting local coffee producers from communities such as Sagada and Cebu by bringing locally produced coffee closer to hotel guests.
Together, these initiatives highlight the hotel’s efforts to incorporate Filipino identity and local craftsmanship into the guest experience while supporting homegrown enterprises.
A Gateway to Manila and Beyond
Located directly across from Ninoy Aquino International Airport (NAIA) Terminal 3, Belmont Hotel Manila offers convenient accommodation for international travelers, domestic tourists, and business guests. Its location in Newport City, with easy access via Runway Manila, makes it a practical choice for travelers seeking an airport-area hotel.
The Belmont Hotel Manila and Project PEARLS teams come together for a Global Handwashing Day community activity in Bocaue, Bulacan.
However, the property’s role extends beyond providing convenient accommodation. Through its community partnerships, environmental programs, and cultural initiatives, Belmont Hotel Manila continues to demonstrate how hotels can contribute to destinations and communities beyond their immediate operations.
As it celebrates 11 years in the hospitality industry, the hotel reinforces its commitment to responsible hospitality, Filipino heritage, and community development.
For travelers seeking accommodation near NAIA Terminal 3, Belmont Hotel Manila offers more than airport convenience. Its ongoing initiatives also provide a glimpse into how Filipino hospitality can create meaningful connections beyond the guest experience.
For more information about the hotel, its accommodations, and services, visit www.belmonthotelmanila.com.
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Belmont Hotel Manila Celebrates 11th Anniversary with Community and Sustainability Initiatives
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