Inn at Perry Cabin Appoints Kurt Berman as General Manager as Maryland Luxury Resort Begins New Chapter

Inn at Perry Cabin has appointed Kurt Berman as General Manager, bringing nearly three decades of luxury hospitality leadership experience across four continents to the acclaimed waterfront resort in St. Michaels, Maryland.

Berman has arrived at the property following a career that has included leadership positions at distinctive resorts, private island retreats and adventure destinations across Iceland, Thailand, China, the Maldives, Seychelles, the Caribbean, the United Kingdom and the United States.

The appointment places an internationally experienced hospitality executive at the helm of one of the Mid-Atlantic region’s most celebrated resort destinations. Berman will be responsible for day-to-day operations while also advancing the property’s long-term strategy, guest experience and commitment to exceptional service.

Kurt Berman Takes Charge at Inn at Perry Cabin

In his new position, Berman will oversee the operational performance of Inn at Perry Cabin while guiding its next stage of development.

His responsibilities will extend beyond daily hotel operations, encompassing long-term strategic planning, guest experience and service standards.

The appointment brings an international perspective to the Chesapeake Bay, supported by Berman’s extensive career across a diverse collection of luxury hospitality environments.

His professional background has included remote adventure lodges, mountain resorts, private island destinations and luxury hospitality groups, creating experience across both highly exclusive properties and complex seasonal operations.

The combination is expected to support Inn at Perry Cabin as it continues to develop its position within the luxury resort market.

International Career Spans Four Continents

Berman arrives in St. Michaels after nearly three decades in hospitality leadership across four continents.

His experience has been built across a broad range of destinations, including Iceland, Thailand, China, the Maldives, Seychelles, the Caribbean, the United Kingdom and the United States.

The international nature of his career has exposed him to different hospitality cultures, operating environments and guest expectations.

Such experience is particularly relevant for a luxury resort where personalized service and destination-specific experiences are central to the guest proposition.

Berman’s career has also involved working closely with ownership groups on ambitious hospitality projects, giving him experience that extends from operational management to strategic planning, capital projects and business development.

Leadership Experience Includes Eleven Deplar Farm

Berman joins Inn at Perry Cabin from Eleven Deplar Farm in Iceland, where he led one of the world’s most exclusive adventure lodges.

The property provided experience in operating a luxury hospitality business in a remote environment, where service delivery and operational planning require careful coordination.

His leadership at Eleven Deplar Farm also involved an 85-person operation and associates representing more than 25 nationalities.

Managing such a diverse workforce in a remote destination required strong organizational leadership and an emphasis on culture, collaboration and talent development.

That experience is now being brought to Maryland as Berman assumes responsibility for Inn at Perry Cabin.

Previous Role at Sundance Mountain Resort

Before joining Eleven Deplar Farm, Berman served as Vice President of Hospitality at Sundance Mountain Resort in Utah.

The position added extensive experience in mountain resort hospitality to his international career.

Sundance Mountain Resort operates within a seasonal environment, requiring complex workforce planning and hospitality management.

Berman’s broader leadership experience includes managing a seasonal mountain resort operation employing more than 850 people, demonstrating his ability to oversee large teams and highly variable operating environments.

The experience complements his previous work in smaller, highly exclusive properties.

Berman Previously Led Ropeswing Hospitality Group

Berman also served as Chief Executive Officer of Ropeswing Hospitality Group in Bentonville, Arkansas.

The role added an entrepreneurial and business-development dimension to his hospitality career.

His leadership has consistently combined operational management with strategic planning, capital projects and business development.

That approach is expected to be relevant to Inn at Perry Cabin as the resort continues to balance its established identity with long-term strategic development.

Berman’s career has been shaped by close collaboration with ownership groups, providing experience in translating ambitious hospitality concepts into operating businesses.

Career Includes Six Senses and Private Island Hospitality

Earlier stages of Berman’s career included leadership positions with Samujana in Thailand, Six Senses in the Maldives, Frégate Island Private in the Seychelles and Rosewood in the Caribbean.

These positions provided experience within some of the world’s most distinctive luxury hospitality environments.

Private island resorts and remote destinations often require highly specialized operating structures, with guest service, logistics and destination experiences needing to be coordinated carefully.

Berman’s experience across these markets has therefore contributed to a leadership profile centered on luxury service, destination experiences and operational complexity.

His career has also provided exposure to multiple hospitality models, ranging from private island retreats to mountain resorts and adventure lodges.

Talent and Culture Remain Central to Leadership Approach

Berman’s leadership philosophy places strong emphasis on talent, culture and service.

Throughout his career, he has led associates representing more than 25 nationalities.

His experience has ranged from an 85-person operation in remote Iceland to a seasonal mountain resort employing more than 850 people.

The different scales and operating environments have required a consistent focus on creating workplaces where talent can develop and collaboration can be encouraged.

The approach is based on the premise that exceptional guest service can emerge naturally when employees are supported by strong workplace cultures.

For a luxury resort such as Inn at Perry Cabin, employee engagement and service consistency are important components of the guest experience.

Inn at Perry Cabin Strengthens Mid-Atlantic Luxury Position

The leadership appointment comes as Inn at Perry Cabin continues to strengthen its position as a prominent luxury destination in the Mid-Atlantic region.

The resort is situated on 26 acres along the Miles River in St. Michaels, Maryland.

Its location provides direct access to the distinctive landscape and nautical character associated with Maryland’s Eastern Shore.

The property combines its historic identity with a range of experiences centered on sailing, regionally inspired dining, wellness and golf.

The resort’s positioning provides a combination of waterfront hospitality and destination-focused leisure that differentiates it within the broader US luxury resort market.

78-Room Resort Combines Heritage and Contemporary Luxury

Inn at Perry Cabin features 78 rooms and was designed by Alexandra Champalimaud.

The property combines classic American design with refined coastal elegance and a strong nautical identity.

Its setting along the Miles River reinforces that maritime character, while its resort experiences extend well beyond accommodation.

Sailing, dining, wellness and golf form important components of the overall guest offering.

The property therefore operates as a destination resort rather than simply a traditional hotel, with its surroundings and recreational facilities contributing significantly to the guest experience.

Sailing and Golf Add to Resort Experience

Inn at Perry Cabin maintains a fleet of seven sailboats and motoring vessels, adding a distinctive nautical element to its hospitality offering.

Among the vessels is Five Star, a 55-foot Hinckley.

The sailing program allows the property’s waterfront location to become an active part of the guest experience.

Golf represents another major component of the resort’s leisure offering through the Links at Perry Cabin, which features a championship course designed by Pete Dye.

The combination of sailing and golf provides two highly distinctive recreational experiences within the resort’s broader luxury proposition.

Berman Relocates to St. Michaels With Family

Originally from South Africa, Berman has relocated to St. Michaels with his wife, Shannon, and son, Cooper Wilde.

The family shares an interest in travel and exploring new destinations.

Berman’s personal interests include hiking, golf, cooking and the outdoors, activities that align closely with the environment surrounding Inn at Perry Cabin.

His newest pursuit is learning to sail, a particularly relevant interest given the resort’s extensive nautical identity and waterfront location.

The personal connection to outdoor activities and sailing also complements the destination experiences offered to guests at the property.

Strategic Hospitality Leadership Arrives at a Distinctive Resort

Berman’s appointment brings together extensive luxury hospitality experience and a destination that is strongly defined by its location and lifestyle offering.

His background includes luxury resorts in remote and internationally diverse settings, large seasonal operations, hospitality groups and private island destinations.

The breadth of that experience provides exposure to multiple dimensions of resort management, from staffing and service culture to strategic development and capital projects.

At Inn at Perry Cabin, those capabilities will be applied to both daily operations and the property’s longer-term strategy.

Inn at Perry Cabin Enters New Leadership Chapter

The appointment of Kurt Berman as General Manager marks a new leadership chapter for Inn at Perry Cabin as the St. Michaels resort continues to strengthen its standing within the Mid-Atlantic luxury hospitality market.

Berman arrives with nearly three decades of experience spanning four continents and an extensive portfolio of leadership roles across Iceland, Thailand, China, the Maldives, Seychelles, the Caribbean, the United Kingdom and the United States.

His previous positions at Eleven Deplar Farm, Sundance Mountain Resort, Ropeswing Hospitality Group, Samujana, Six Senses, Frégate Island Private and Rosewood have provided experience across adventure, mountain, private island and luxury resort hospitality.

At Inn at Perry Cabin, his responsibilities will encompass day-to-day operations, long-term strategy, guest experience and service.

The 78-room waterfront resort, set across 26 acres along the Miles River, combines classic American design with coastal elegance and a strong nautical identity. Sailing, regionally inspired dining, wellness and the Pete Dye-designed Links at Perry Cabin remain central to the destination.

With Berman’s operational, strategic and international hospitality background now being brought to St. Michaels, Inn at Perry Cabin is entering its next phase under leadership shaped by extensive experience across some of the world’s most distinctive luxury destinations.

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